At our store we offer a wide variety of brands and types of grills. Buying a grill for the first time, or even when looking for an upgrade, can be difficult when you are unsure about what exactly you are looking for. Check out these grills to determine the perfect style that meets your grilling needs.
If you… value the smoky flavor of grilled foods and you have experience grilling
Go with a Charcoal grill.
Charcoal grills infuse food with that perfect smoky flavor everyone loves. While they do require 20 to 30 minutes of setup before you can start to grill, once the charcoal is heated, your food will cook quickly. The essence of a charcoal grill is unlike any other, and is the perfect grill for someone looking to upgrade or try out a new grill.
Keep in mind that with charcoal grills more upkeep is required than a gas grill. The coals must be properly discarded and the grill plate itself must be cleaned before its next use. CharRead more »
Creating an outdoor entertainment space for your home can be an enjoyable experience, especially as the spring months inch closer and the weather becomes warmer. However, depending on where you live and personal preference, choosing the material of your furniture is a huge factor.
Choosing the right material takes education and research. In order to select what works best for your space, you’ll need to consider factors such as aesthetics, durability, weather conditions and functionality. From there, you can decide what provides you and your guests the most comfort at the best price.
Here at Watson Brothers Patio and Hearth, we offer four furniture materials to choose from: Poly, Wrought Iron, Wicker and Aluminum. Each one has its own unique set of benefits, which we break down to help you choose the option that works best for you.
Poly is most commonly used in Adirondack chairs. It is made from recycled material, su
Do you like wings? You can tailor-make the heat in these spicy wings to suit your own palate. They take about 15 minutes to prepare and are baked in about 20 – 25 minutes. Thanks to our friends at Memphis Grills for sharing this recipe.